Weyermann® CARAAMBER®
Usage Rate
up to 20%
Moisture % Max
4.5
Extract FG Min
75
Colour °Lovibond
23.1-30.6
SKU: MWEY1062
Weyermann® CARAAMBER® is a drum-roasted caramel malt made from two-row German barley that can be used to improve flavour stability, fullness and enhance colour. Full red colour is achieved as well as better mash efficiency when using CARAAMBER®, while flavours of toffee, caramel and bread are imparted.
Suitable for Bocks, Dunkels, Brown Ales, Red Lagers, and Amber style beers.
