Weyermann® Chocolate Wheat Malt
Usage Rate
up to 5%
Extract FG Min
65
Moisture % Max
4.0
Colour °Lovibond
339.8-452.9
SKU: MWEY1055
Weyermann® Chocolate Wheat Malt is a roasted wheat malt that can be used to help intensify aromas in dark top-fermented beers as well as improving darker colours. Great for Alt beers, Dark Wheat Beers, Stouts and Porters.
