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Weyermann® CARAMUNICH® Type 3
Taux d'utilisation
up to 10%
Moisture % Max
6.5
Extract FG Min
73
Colour °L
53.2-60.8
Weyermann® CARAMUNICH® Type 3 is a drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma.
SKU :5MZZWEY1033
Weyermann® CARAMUNICH® Type 3 is a drum-roasted caramel malt made from 2-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma. CARAMUNICH® Type 3 also adds body and improves head retention. Suitable for use in all lager and ale styles of beer.
